Serve with dinner, breakfast or as a tasty snack.
Cranberry-Orange Relish
![Photo of Cranberry-Orange Relish](/sites/foodhero-prod/files/recipe-imgs/Cranberry%20Orange%20Relish_V_3mp.png)
Ingredients
1 medium orange (any type)
12 ounces cranberries (fresh or frozen)
⅓ cup sugar
⅛ teaspoon cinnamon
Directions
- Wash hands with soap and water.
- Remove the colored outside peel of the orange (known as zest) with a grater. Peel and section the orange.
- Put the orange zest, orange sections, cranberries, sugar and cinnamon in a food processor or blender. Pulse until chopped into small pieces.
- Move the mixture to a bowl and chill in the refrigerator for at least 2 hours before serving.
- Refrigerate leftovers within 2 hours.
Notes
- Serve with roasted meats, sandwiches or quesadillas. Use as a topping for yogurt, pancakes or hot cereal.
- Try other spices such as nutmeg or cardamom.
- If using frozen cranberries, let them thaw about 5 minutes before chopping.
You might also like...
Stovetop Farro
![Bowls of cooked farro.](/sites/foodhero-prod/files/styles/120_wide/public/recipe-imgs/Grains_Farro_V_Watermarked.jpg?itok=hwIPUmua)
Stovetop Farro
A slightly nutty-tasting grain with a tender chewy texture packed with nutrients.
Prepare:
5 minutes
Cook:
35 to 45 minutes
Makes:
2 ½ cups
Whole-Wheat Spiced Pear Bread
![slices of Whole-wheat Spiced Pear Bread](/sites/foodhero-prod/files/styles/120_wide/public/recipe-imgs/Whole-Wheat%20Pear%20Spice%20Bread_v_WM%20%281%29.png?itok=YjV4NOaC)
Whole-Wheat Spiced Pear Bread
The delicate taste of pear shines through in this lightly spiced and moist quick bread. Enjoy with breakfast or as a snack.
Prepare:
15 minutes
Cook:
50 minutes
Makes:
1 loaf (16 slices)
Peach and Carrot Smoothie
![Glasses of a smooth, orange smoothie with straws.](/sites/foodhero-prod/files/styles/120_wide/public/recipe-imgs/peach_and_carrot_smoothie_v_watermarked.jpg?itok=tuxEubu8)
Peach and Carrot Smoothie
A sweet and refreshing smoothie that's perfect for adding more veggies to your day.
Prepare:
5 minutes
Makes:
3 cups
Favorite Pancakes (with eggs)
![Stack of golden pancakes with a side of blueberries.](/sites/foodhero-prod/files/styles/120_wide/public/recipe-imgs/favorite_pancakes_v_watermarked.jpg?itok=XPKz3757)
Favorite Pancakes (with eggs)
Classic for breakfast or brunch, fluffy with a hint of sweet.
Prepare:
10 minutes
Cook:
5 minutes
Makes:
8 pancakes (4-inch)
Peanut Butter Cereal Bars
![Platter of oat and peanut butter squares with raisins.](/sites/foodhero-prod/files/styles/120_wide/public/recipe-imgs/Breakfast%20Bars_blackwatermark.jpg?itok=prcCbDgE)
Peanut Butter Cereal Bars
Whole grain oats, peanut butter, and dried fruit make a crispy, chewy treat that is great for on the go.
Prepare:
15 minutes
Cook:
5 minutes
Makes:
16 bars (2x2-inch)
Prepare:
5 minutes
Makes:
3 ¼ cups
Comments
This is a quick and tasty way to enjoy cranberry and orange. I like that it is fresh and not too sweet. We added some to brighten a turkey wrap and I added some to breakfast yogurt and oatmeal.