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Ingredients

  • 1 orange
  • 2 quarts water

Directions

  1. Wash hands with soap and water.
  2. Scrub the orange under cool running water.
  3. Slice the orange into thin slices, with or without the peel.
  4. Combine the orange slices and water in a pitcher and refrigerate for 2 hours before serving.
  5. Drink within 2 days for best quality.

Notes

Keep It Safe! Do not mix batches of flavored water. Use it up, clean the container, then make a fresh batch.

Paid for in part by Oregon SNAP. OSU Extension Service prohibits discrimination in all its programs, services, activities and materials. This institution is an Equal Opportunity Provider and Employer.       

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Makes:
8 cups
Prep time:
5 minutes
Chill time:
2 hours
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