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Photo of Baked Tortilla Chips
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Cooking Spray
Plain
Oil
Makes:
16 Chips
Prep time:
5 minutes
Cooking time:
10 minutes

Ingredients

2 whole grain corn tortillas (6 to 8 inches)
⅛ teaspoon salt (optional)
¼ teaspoon oil (optional) or cooking spray (optional)
⅛ teaspoon seasoning (try garlic powder, onion powder, cumin, chili powder or a mixture) (optional)

Directions

  1. Choose a baking temperature (between 375 and 450 degrees) and preheat oven.
  2. Choose your version:
    Plain - Sprinkle with salt or other seasonings, if desired.
    Cooking spray – Spray lightly with cooking spray. Sprinkle with salt or other seasonings, if desired.
    Oil – Brush oil on one side of each tortilla. Sprinkle with salt or other seasonings, if desired.
  3. Cut each tortilla into 8 wedges. Arrange in a single layer on a baking sheet.
  4. Bake for 5 to 10 minutes depending on oven temperature.  Watch closely to avoid burning.