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Makes: 5 cups
Prep time: 15 minutes
Cooking time: 15 minutes
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Cabbage Stir-Fry
Photo of Cabbage Stir-Fry
Prep time: 15 minutesCooking time: 15 minutesTotal time: 30 minutes


2 teaspoons
1 cup
celery, washed and sliced
1 cup
chopped onion
3 cups
shredded or chopped cabbage
1⁄2 cup
chopped green pepper, seeded and chopped (about 1 small pepper)
1⁄2 teaspoon
1⁄4 teaspoon
medium tomato, chopped


  1. Heat oil in a large skillet over medium-high heat (350 degrees in an electric skillet).
  2. Add celery and onion. Cook 4-7 minutes until soft.
  3. Add cabbage, green pepper, salt and pepper. Cook for 5-10 minutes, stirring often so the cabbage sweats.
  4. Add tomato and serve immediately.
  5. Refrigerate leftovers within 2 hours.


  • If you don’t have tomatoes, try adding 3/4 cup cooked, sliced carrots instead.
Serving Size: 
2/3 cup
Preparation time: 
15 minutes
Cooking time: 
15 minutes

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