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Makes: 2 cups
Prep time: 15 minutes
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Watermelon Salsa
Hide nutrition box
Watermelon Salsa
Hide nutrition box
Watermelon Salsa
Hide nutrition box
Watermelon Salsa
Photo of Watermelon Salsa
Prep time: 15 minutes

Ingredients

2 cups
small cubes of watermelon
1⁄4 cup
chopped green onions
1⁄4 cup
red onion, finely chopped
1 Tablespoon
rice vinegar
1 Tablespoon
chopped cilantro
1⁄4 teaspoon
ground cumin

Directions

  1. In a medium bowl, mix all of the ingredients.
  2. Refrigerate leftovers within 2 hours.

Notes

  • Serve salsa with burritos, tacos, fish or grilled meat.
  • Try adding corn, chile peppers, or chopped avocado.
  • If you do not have vinegar, try lemon or lime juice.
  • Serve with fresh vegetables or Food Hero Baked Tortilla Chips.
Serving Size: 
2 tablespoons
Nutritional Label: 
Photo of Nutrition Facts of Watermelon Salsa
Photo of Nutrition Facts of Watermelon Salsawith fresh vegetables
Photo of Nutrition Facts of Watermelon Salsa with Food Hero Baked Tortilla Chips
Photo of Nutrition Facts of Watermelon Salsa (1/2 cup)
  • a glass of low-fat milk
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Magazine
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Our Watermelon Magazine features this recipe:

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