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Makes: 4 cups
Prep time: 5 minutes
Cooking time: 45 minutes
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Zucchini Zowie
Photo of Zucchini Zowie
Prep time: 5 minutesCooking time: 45 minutesTotal time: 50 minutes

Ingredients

2
medium zucchini
1 can
(14.5 ounces) diced tomatoes with juice
2 teaspoons
garlic powder or 8 cloves garlic
1⁄2 teaspoon
salt
1 Tablespoon
parmesan cheese

Directions

  1. Preheat oven to 375 degrees.
  2. Wash and slice the zucchini.
  3. Lay zucchini in a pie pan and pour tomatoes and juice over the top.
  4. Sprinkle garlic powder, salt, and cheese on zucchini.
  5. Bake uncovered for 35 to 40 minutes.
  6. Refrigerate leftovers within 2 hours.
Serving Size: 
1/2 cup
Nutritional Label: 
Photo of Nutrition Facts of Zucchini Zowie
  • sliced fruit
  • glass of low fat milk
Tab 1 Content (Tips or Involve Kids): 
Tab 4 Title: 
Kids Can!
Tab 4 Content: 

Depending on their skills, show kids how to:

  • Wash and dry zucchini
  • Use a can opener
  • Sprinkle parmesan
Tab 1 Label: 

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