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Creamy Fruit Salad
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Creamy Fruit Salad
Makes: 4 cups
Prep time: 10 minutes
Photo of Creamy Fruit Salad
Prep time: 10 minutes


1 cup
drained pineapple chunks
1 large apple, chopped (3 1/4” diameter)
1 banana, sliced
1 orange, chopped
3⁄4 cup
low-fat piña colada yogurt


  1. Put pineapple chunks in a medium mixing bowl.
  2. Prepare apples, banana and orange as directed and add to bowl.
  3. Add yogurt to bowl and mix gently with a spoon until fruit is well coated.
  4. Refrigerate leftovers within 2 hours.


  • For a different taste, try adding different fruits like grapes, blueberries or peach slices.
  • Try other flavors of low-fat yogurt.
Serving Size: 
1/2 cup
Nutritional Label: 
Photo of Nutrition Facts for Creamy Fruit Salad
  • serve on top of whole wheat pancakes
  • with a glass of low-fat milk.
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