print smallerlarger
Zucchini Salad
Hide nutrition box
Zucchini Salad
Makes: 6 cups
Prep time: 10 minutes
Photo of Zucchini Salad
Prep time: 10 minutes


1 teaspoon
vegetable oil
2 Tablespoons
lemon juice
1⁄4 teaspoon
dried oregano or basil
1⁄4 teaspoon
1⁄8 teaspoon
small zucchini, sliced crosswise. Wash first.
1⁄2 cup
sliced thinly or chopped small, red or sweet onion
1⁄4 cup
grated parmesan cheese


  1. Mix oil, lemon juice, oregano or basil, salt and pepper together in large bowl.
  2. Add zucchini, onion and cheese. Mix gently. Cover and chill until ready to serve.
  3. Refrigerate leftovers within 2 hours.


  • Freeze extra lemon juice to use later.
Serving Size: 
1 cup
Preparation time: 
10 minutes
Photo of Nutrition Facts for Zucchini Salad

For tasty, healthy recipes that fit your budget, visit!