
Mar 06
2020
■ Whole melons can be kept at room temperature for 7 to 10 days. They ripen only slightly after picking and begin to lose flavor and texture with longer storage. Refrigerate just before eating if desired.
■ Wash under cool running water before cutting.
■ Cut watermelon can be kept in the refrigerator for 3 or 4 days. Use a covered container or cover the cut surface with plastic wrap