Where Healthy Food Is Fun, Fast, Tasty and Fits Your Budget!

User login

You need to login to use this feature, or create an account if you don't yet have one. It's free and easy.

Create an Account

Types of Apples

Oct 01
2019
  By anniekeene

Braeburn - Sweet-tart flavor and crisp texture; good fresh or cooked

Pink Lady (Cripps Pink) - Sweet-tart flavor and firm, crisp texture; excellent fresh or cooked, very good for freezing

Granny Smith - Crunchy and tart; good fresh, cooked or frozen

Gala - Crisp and very sweet; good fresh or cooked but not recommended for freezing

Honeycrisp - Crisp, sweet and juicy; excellent fresh or cooked and can be frozen

Fuji - Crunchy and super sweet; good fresh, cooked or frozen

Golden Delicious - Crisp, sweet and mellow with a tender skin; stays white longer after cutting; excellent for all purposes

Red Delicious - Crunchy texture and mildly sweet flavor; deep red skin adds color; best used fresh