Mar 16, 2021
❁ Choose a head of cauliflower with even color and tightly packed florets.
❁ Avoid heads with brown or wet spots and wilted or yellowing leaves.
❁ Fresh cauliflower is available year-round but may cost less when in season locally. In Oregon, this is usually May through December.
❁ Pre-cut fresh cauliflower can be found in the produce area of many grocery stores.
❁ Frozen cauliflower is a good buy and can be used in many recipes.