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Mar 23
2021
  By Savannah

Common Types of Cabbage

  • Green cabbage is commonly available and usually costs the least. It has smooth green leaves on the outside and becomes creamy white toward the center. The flavor is peppery when raw but becomes more sweet when cooked.
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Mar 23
2021
  By Savannah

How to Cut Cabbage

1. Trim off the stem.

2. Remove any damaged leaves.

3. Rest cabbage on the stem, and cut from the top of the cabbage down through the stem. Then slice into shreds or wedges of the size needed.

4. Rinse in cool water and drain well

Mar 17
2021
  By Savannah

Flavored Ice

Don’t let oranges, grapefruit, lemons and/or limes go to waste.

Squeeze their juice into a bowl, mix with water and pour into ice trays to make flavorful ice.

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