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Shop and Save - Salmon

Salmon Basics
By Savannah
Mar 17, 2021

❁ Choose fresh salmon with a mild, ocean-like smell. The flesh and skin should be moist, firm and bright.

❁ Frozen salmon is often flash-frozen and vacuum packed soon after harvest to lock in flavor and texture.

❁ Wild salmon tends to be darker colored and often costs more than farmed salmon.

❁ Canned salmon is cooked and ready to use, and often costs less than fresh.

❁ Smoked or dried salmon often costs more than fresh or frozen unless you make it yourself.