Tuna Veggie Melt
1 can(5 ounces) tuna in water, drained
1⁄4 cupcelery, chopped (about 1 stalk)
1green onion, sliced
1⁄2 cupcarrot, grated
3whole wheat English muffins
1⁄2 cup(2 ounces) grated cheddar cheese
- In a small bowl, mix tuna, celery, onion, carrot, mayonnaise and pepper.
- Top each muffin half with tuna mixture and grated cheese.
- Broil until cheese melts, about 3 minutes
- Refrigerate leftovers within 2 hours
Last updated: 04/30/18