Strawberry Cucumber Salad

Prep time: 20 minutes
Makes: 4 cups
Nutrition Facts: View Label(s)
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Recipe Notes

Honey is not recommended for children under 1 year old.

Ingredients

2 Tablespoons
nonfat or low-fat plain yogurt
4 teaspoons
apple cider vinegar
1 Tablespoon
honey or brown sugar
1⁄4 teaspoon
onion powder
1⁄4 teaspoon
prepared mustard
1⁄4 teaspoon
salt
1 Tablespoon
lemon juice
1 1⁄2 teaspoons
oil
3⁄4 teaspoon
poppy seeds (optional)
2 cups
strawberries, sliced
2 1⁄2 cups
cucumber, sliced thinly into rounds

Directions

1. In a small bowl, combine yogurt, vinegar, honey, onion powder, mustard, salt, lemon juice, oil and poppy seeds (if using). Mix well.
2. Gently mix the dressing with the strawberries and cucumbers until evenly coated.
3. Refrigerate leftovers within 2 hours.

Notes

Honey is not recommended for children under 1 year old.

Last updated: 02/19/17

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