Brazilian Black Beans and Sausage
NotesCooking for a crowd?
8 ounceslow-fat polish kielbasa sausage, cut into small pieces
1 clovegarlic, minced, or 1/4 teaspoon garlic powder
1 teaspoonground cumin
1 cupuncooked rice
1 can(15 ounces) black beans, drained and rinsed
Last updated: 02/22/18