Blueberry Bling

Photo of Blueberry Bling
Prep time: 5 minutes
Cooking time: 30 minutes
Makes: 2 cups
Nutrition Facts: View Label(s)
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3 cups
frozen or fresh blueberries
2 teaspoons
margarine, softened
1 Tablespoon
all-purpose flour
1 Tablespoon
brown sugar
1⁄2 cup
old fashioned rolled oats
1⁄2 teaspoon


  1. Preheat the oven to 375 degrees F.
  2. Place frozen blueberries in a 9-inch pie plate. If using fresh blueberries, wash and drain before placing in a 9-inch pie plate.
  3. In a small bowl, use a fork to mix margarine, flour, sugar, oats and cinnamon.
  4. Sprinkle oat mixture over the blueberries.
  5. Bake for about 25 minutes. Enjoy while warm!
  6. Refrigerate leftovers within 2 hours.
Last updated: 06/09/17

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